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Microencapsulated Functional Food Ingredients

Microencapsulated Functional Food Ingredients-prodcut-feature-image

Lipofoods’ microencapsulated products target a variety of people from all age groups. They help overcome certain health conditions such as iron deficiency, osteoporosis and hypercholesterolemia.

Why use microencapsulated ingredients in your brand final products?

Lipofoods’ expertise in microencapsulation enables customers to develop value-added consumer products, such as fortified functional foods and dietary supplements.

The benefits of using microencapsulation technology include a minimised unpleasant taste, enhanced bioavailability, improved stability and sustained release.

Lipofoods’ microencapsulated minerals brands include:

  • Lipofer™ (microencapsulated iron)
  • Lipocal™ (microencapsulated calcium)
  • Zincnova™ (microencapsulated zinc)
  • Lipophytol™ (microencapsulated phytosterols)
  • Newcaff™ microcapsules (microencapsulated caffeine)