The global food processing industry is increasingly dependent on separation, filtration and purification equipment.
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Used to help preserve the quality of food and extend shelf life, these elements are critical to a wide range of food industry sectors and business operations.
Multi-stage filtration and purification systems ensure the removal of fine particles and microorganisms.
In addition to this, the best separation equipment enables the recovery of desirable products from food and the removal of impurities.
Leading suppliers of food separation, filtration, and purification equipment
Our team at Just Food has researched and now listed leading providers of separation, filtration and purification equipment for the food and food processing industry.
Within this list we have included some of the leading suppliers of membranes and membrane filtration systems, water treatment and filtration equipment, air purifier systems, vibrators and pneumatic hammers.
Additionally, the team has detailed things such as agitators and blenders, spray nozzles and systems and more.
Contained within our carefully compiled and professionally written download is a wealth of valuable industry information.
It is of particular use to process engineers, food and beverage project managers, food technologists, plant supervisors and managers, purchase managers, quality assurance executives and food processing manufacturing heads.
Our document also contains some highly detailed information on the suppliers and their product lines, alongside contact details wherever available.
Food filtration and purification systems
It may seem axiomatic to state, but the food processing industry is one that requires a hygienic environment for the preparation of food products.
Monitoring air quality including temperature, humidity and particle concentration is essential to prevent product contamination and ensure stringent compliance with standards.
The purity and quality of the raw materials being used in the production of food, including water, also need to be ensured.
High-efficiency food purification and filtration solutions can ensure optimal air hygiene and food quality.
Some of the current leading purification and filtration systems used in food processing include, but are not necessarily limited to:
- Air handling units
- Efficient air filters (EPA), high-efficiency air filters (HEPA) and ultra-low penetration (ULPA) air filters
- Vacuum press filters
- Drum filters
- Belt press filters
- Cartridge filters
- Membrane filters
Separation equipment in food processing
Separation equipment in food processing is used to remove sediments, unwanted materials and impurities.
It is also employed to recover valuable solids from liquids such as cheese, concentrate the ingredients, and recover aromas.
The food processing industry uses multiple separation methods such as centrifugation, sieving, and clarification, which are employed in the separation equipment. The separation equipment in food processing include:
- Vibratory separators
- Centrifugal separators
- Sorting equipment and machine vision sorting systems
- Disc separators
- Screens and sieves
- Cyclones
- Agitators
FAQs
What are the key functions of separation, filtration, and purification systems in food processing?
These systems remove contaminants, sediments, and unwanted particles from food and beverages. They ensure product safety, quality, and consistency by filtering out impurities, recovering valuable solids, and separating liquids from solids in processes like cheese production and juice clarification.
What types of filtration systems are used in the food industry?
Common systems include membrane filters, vacuum press filters, drum filters, and HEPA air filters. These technologies help maintain air hygiene and purify water or other raw materials used in production, ensuring compliance with health standards.
How do membrane filtration systems improve food quality?
Membrane filtration systems offer precision in separating microscopic particles, bacteria, and viruses from liquids. This process is used in dairy, beverage, and water treatment to ensure that products meet stringent hygiene and quality standards while maintaining nutritional integrity.
How is air purification integrated into food processing facilities?
Air purification is crucial for controlling contamination and maintaining a sterile environment. Systems include EPA, HEPA, and ULPA filters, which are designed to capture airborne particles, ensuring that the air quality in food processing plants meets safety regulations and reduces the risk of contamination.
What are the benefits of centrifugal separators in food production?
Centrifugal separators use high-speed rotation to separate liquids from solids or separate different liquid phases based on density. They are particularly useful in dairy and beverage industries to process milk, juice, and other liquid foods efficiently while maintaining product quality.