Eyeing alternatives – meat companies with stakes in meat-free and cell-based meat
The rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the…
The rise of plant-based products and the arrival of cell-cultured options as meat alternatives are trends very much on the…
The race is on to get cell-based protein products – meat, seafood, dairy and pet-food – on to supermarket shelves…
Our annual look at the global food industry through the prism of M&A identified major manufacturers making repositioning plays and…
Six of the world’s largest food companies have launched the Dairy Methane Alliance at COP28 with a pledge to disclose…
Swiss meats and convenience foods producer Bell Food Group is to promote executive Marco Tschanz to CEO. In June, Tschanz…
Switzerland's Bell Food Group's Hilcona business unit has acquired the local sandwich operations of European bakery firm Aryzta, which is…
Mosa Meat, the Dutch start-up developing cell-based meat that counts Switzerland's Bell Food Group as an investor, said today (25…
just-food is providing daily updates on how the Covid-19 pandemic is affecting the world's packaged food sector. *This article is…
Switzerland's Bell Food Group, a producer of convenience foods, has invested in cell-cultured meat start-up Mosa Meat in the Netherlands…
Bell Food Group, the Switzerland-based manufacturer, has sold two production facilities outside its domestic market. The publicly-listed company said the…