Daily Newsletter

08 September 2023

Daily Newsletter

08 September 2023

Norway’s Lerøy Seafood reveals domestic capex plan despite aquaculture tax

The seafood company is to pump NOK158m ($15m) into its Kjøllefjord facility.

Andy Coyne September 07 2023

Lerøy Seafood, one of Norway’s largest seafood groups, has announced plans to invest in one of its domestic facilities despite the hit it is likely to take from the country’s planned aquaculture tax.

It is to pump NOK158m ($15m) into its Kjøllefjord plant in the Eastern Finnmark region, which specialises in king crab and white fish and from where products are sent to customers all over the world.

Norway’s major seafood firms have threatened to invest in production outside of the country rather than domestically in response to a proposed government aquaculture tax, but this is Lerøy’s second significant capex announcement in six months,

In March, in announced it would invest NOK204m in its fillet factory in Båtsfjord, also in Eastern Finnmark.

The company said its investment in Kjøllefjord will increase the efficiency and capacity of the facility and provide room for new investment areas and opportunities in seafood in the future.

CEO Børge Soleng said: “A significant part of the existing building stock will be demolished and rebuilt and replaced with a completely new building and new production equipment.

“We have great faith in the production of seafood in Finnnark and we look forward to further developing the potential here.”

He added: “Our aim is to process more of what is fished in Norway. This will also ensure activity and jobs along the coast. The investments we are now making are visible proof of this. These are large investments that are based on trust in the politicians’ promise of predictable framework conditions.”

In March, the Norwegian government announced its controversial plan to introduce an aquaculture tax of 40% on the profits of salmon and trout farmers had been scaled back.

The updated proposal was for a 35% resource rent tax on seafood company profits.

That would mean the country’s seafood majors would face an overall tax burden of 57%, including corporate tax.

Work at the Kjøllefjord facility will start in 2024 and will last a year.

Rising disposable income and health consciousness set to drive the healthy snacks market

The global healthy snacks market will be valued at $74.6 billion in 2023 and is expected to grow at a CAGR of 6% by 2030, per GlobalData. Increasing awareness of health and wellness among consumers is the major contributor to the growing demand while a rise in vegan and plant-based diets and rising disposable income, and middle-class expansion are also expected to drive market growth. However, this growth is affected by the challenges posed by high cost of ingredients.

Newsletters by sectors

close

Sign up to the newsletter: In Brief

Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.

Thank you for subscribing

View all newsletters from across the GlobalData Media network.

close