Fledgling UK business Nush Foods has launched what it claims to be a market first in the country – a range of nut milk-based yogurts.

Nush has secured listings with Whole Foods Market and Planet Organic.

The company is using the avola variety of almonds, which it harvests from Sicily and has “no pesticides, no fertilisers and no chemicals” used on them, it said.

Four yogurts are available – natural, blueberry, peach melba, plus caramel and hibiscus.

According to records at Companies House, Nush Foods was set up in 2014 in London. The range of yogurts are so far its only products.

Nush Foods had declined to provide further comment at the time of writing.

GlobalData Strategic Intelligence

US Tariffs are shifting - will you react or anticipate?

Don’t let policy changes catch you off guard. Stay proactive with real-time data and expert analysis.

By GlobalData

The market for dairy-free yogurts in the UK is growing, with the likes of Alpro, Koko and Coyo with products on sale, made from ingredients like soy and coconut. The development of the segment has also attracted retailers including Tesco and Sainsbury’s to launch own-label dairy-free yogurt.

Just Food Excellence Awards - Have you nominated?

Nominations are now open for the prestigious Just Food Excellence Awards - one of the industry's most recognised programmes celebrating innovation, leadership, and impact. This is your chance to showcase your achievements, highlight industry advancements, and gain global recognition. Don't miss the opportunity to be honoured among the best - submit your nomination today!

Nominate Now