A subsidiary of food giant Nestlé has opened a US$30m manufacturing facility in the Czech town of Teplice.

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Israel-based food group Tivall, a unit of Osem-Nestlé Israel, has unveiled a site with a production capacity of 5,000 tonnes a year, with the potential to expand to 30,000 tonnes.


Tivall said the site would complement its facility in Israel, which produces a wide range of soy-based meat analogues.


Tivall is a subsidiary of Osem, Israel’s second-largest food manufacturer, which is fully owned by Nestlé.

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