All articles by Wang Fangqing

Wang Fangqing

China’s appetite for cheese shows little sign of slowing

China is eating more cheese than ever. The country’s cheese market size reached just over US$1bn in 2021 and is…
China’s Covid policy worsens supply-chain crunch for food makers

China’s policy of pursuing zero Covid-19 cases has caused significant supply chain challenges across all the country’s industries and markets.…