All articles by David Green

The future of work’s time is now

As the pandemic rumbles on, the war in Ukraine, restricted energy supplies and rampant price inflation are driving a sense…
How can artificial intelligence help packaged food NPD?

Major food companies are using artificial intelligence, and specifically machine learning, to try to move closer to consumers – and…
Can dark kitchens deliver for food manufacturers?

Dark kitchens existed before the emergence of Covid-19 but, like most trends with a digital bent, the pandemic has turbocharged…
Carbon emissions and fiscal measures – a taxing problem for UK food

"Hands off our sausages," ran one headline, after the report of a UK government memo proposed introducing a tax on…