Nestlé “immune” to tariffs, CEO says
Nestlé CEO Laurent Freixe has suggested the world's largest food maker is “immune” to tariffs due to the shape of…
All articles by Andy Coyne
Andy Coyne
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Kraft Heinz books $3.7bn impairment loss as sales struggle
US food heavyweight Kraft Heinz has posted a slump in full-year operating profit linked to a $3.7bn non-cash impairment loss.…
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Flowers Foods eyes GLP-1 effect as bread category weakness hits sales
US bakery major Flowers Foods has blamed bread category weakness for “lower-than-expected sales”. And it suggested the widespread use of…
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Meatly claims first as cell-based meat dog snacks enter UK retail
UK cultivated-meat business Meatly is claiming a world first as its dog snacks made from lab-grown chicken go on sale…
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Trump pauses tariffs but threat of trade war hangs over food and drinks sector
President Trump's threat to impose tariffs on imports from Canada, Mexico and China initially and, potentially, the EU at a…
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Mondelez warns of additional “headwind” from Trump tariffs threat
US chocolate giant Mondelez International has told analysts that President Trump’s threat to impose import tariffs on Mexican and Canadian…
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US, Canada trade war averted but China responds as tariffs kick in
The US has halted plans to impose tariffs on imports from Canada after talks between President Trump and Canadian Prime…
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Food and drinks sector fears ramifications as retaliation against Trump’s tariffs begins
The pledges by Canada and Mexico to hit back against Donald Trump’s import tariffs have sparked fears of a trade…
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The change agenda: plant-based meat steps up reformulation
For all the recent woes that have seen a number of brands and manufacturers go under, plant-based meat has arguably…
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Proper Good eyes success in “archaic” shelf-stable food in US
Proper Good, a US-based shelf-stable food business, believes there is further to go in disrupting an area of the supermarket…