Australian dairy co-op Murray Goulburn has posted a fall in underlying half-year profits, citing higher milk payments.

Underlying profit after tax for the six months to the end of December was A$47m (US$42.3m), compared to A$54m a year earlier.

The co-op highlighted a 31% increase in the weighted-average available farmgate milk price. Murray Goulburn said it had paid its dairy farmer suppliers A$225m more than the previous period.

The company said reported profit after tax grew 17.6% to A$61m.

MD Gary Helou said: “Global demand for dairy foods remains strong. Consequently prices for key dairy ingredients such as whole milk powder have stayed at near record levels for an unprecedented period and prices for cheese and butter have strengthened resulting in higher returns.

“Our continued focus on improving performance through reducing costs and investing to support innovation and value growth, has also contributed to the first half result and increasing farmgate returns.”

How well do you really know your competitors?

Access the most comprehensive Company Profiles on the market, powered by GlobalData. Save hours of research. Gain competitive edge.

Company Profile – free sample

Thank you!

Your download email will arrive shortly

Not ready to buy yet? Download a free sample

We are confident about the unique quality of our Company Profiles. However, we want you to make the most beneficial decision for your business, so we offer a free sample that you can download by submitting the below form

By GlobalData
Visit our Privacy Policy for more information about our services, how we may use, process and share your personal data, including information of your rights in respect of your personal data and how you can unsubscribe from future marketing communications. Our services are intended for corporate subscribers and you warrant that the email address submitted is your corporate email address.

Sales revenue increased 18.3% to A$1.34bn. Helou pointed to growth in international markets and added: “The continuing strength of demand in international markets is likely to underpin the continuation of robust dairy ingredients prices in the next two quarters.”